High thermal conductivity
GLACIER 1 g TG-04 thermal grease guarantees excellent thermal conductivity, as it perfectly fills the microscopic spaces on the surface of the processor and heatsink. Silicones, which are contained in it, help to effectively cover the irregularities between the contacting elements, and the content of metal oxides influences the correct and fast conduction of heat.
TG-04 thermal grease 1g 03 Available in different sizes
Available in different weights
TG-04 from Savio comes in two different weights to choose from 1 g and 2 g. Importantly, the packaging is designed to prevent the paste from drying out after opening. As a result, you can use the product repeatedly after opening it without worrying about it going to waste due to poor storage.
TG-04 thermal grease 1g 04 Secure usage doesn,t conduct electricity
Safety of use
Thanks to the metal oxides it contains, thermal grease from Savio does not conduct electricity but conducts heat brilliantly. This eliminates the risk of short-circuiting and reduces corrosion damage to the heatsink base and IHS.
TG-04 thermal grease 1g 05 Easy application
Ease of application
GLACIER 1 g TG-04 thermal grease, thanks to its consistency, guarantees trouble-free application even for those without experience. Easy application on the processor is ensured by its properly balanced density and packaging of a practical syringe. No longer do you have to worry about the entire contents escaping immediately from the package when pressed. The included spatula will help you apply it effectively and precisely.
TG-04 thermal grease 1g 06 perfect for overlclockers
Ideal for overclockers
Thermal grease from Savio has a thermal conductivity coefficient of 13.5 W/mK, according to tests. In many cases, increasing the operating frequency of components results in excessive generation of heat power. This must eventually be taken away by the cooling system. TG-04 thermal grease helps dissipate heat from heated components, resulting in increased speed and efficiency of their operation.